Y. C. Fan, M. L. Chen, S. T. Chao, et al. Ionic liquids extraction of Para Red and Sudan dyes from chilli powder, chilli oil and food additive combined with high performance liquid chromatography. Analytica Chimica Acta, 2009, 650(1): 65-69.

HPLC测定不同产地山茶油中阿魏酸和没食子酸含量
Determination of Ferulic Acid and Gallic Acid in Camellia Oil from Different Regions by HPLC

盛颖霏   

食品与营养科学Vol.14 No.1, 全文下载: PDF XML DOI:10.12677/hjfns.2025.141002, January 3 2025

高效液相色谱检测红球藻中虾青素的技术研究
Technical Study on the Detection of Astaxanthin in Haematococcus by High Performance Liquid Chromatography

赵小林, 刘秋平, 赵秀琳, 庞黎明, 张思静, 牛之瑞, 王亚琴, 马雪涛, 谭建林   

食品与营养科学Vol.13 No.2, 全文下载: PDF HTML XML DOI:10.12677/hjfns.2024.132023, May 13 2024

离子液体浸渍ZIF-67捕获CO₂的实验研究
Experimental Study on CO₂ Capture by Impregnating ZIF-67 with Ionic Liquid

顾金盼, 李蔷薇, 王茹洁    国家自然科学基金支持

化学工程与技术Vol.12 No.3, 全文下载: PDF HTML XML DOI:10.12677/HJCET.2022.123031, May 31 2022

超高压液相色谱法同时测定聚碳酸酯食品包装材料中五种酚类化合物的方法研究
Simultaneous Determination of Five Phenolic Compounds in Polycarbonate Food Packaging Materials by Ultra-High Performance Liquid Chromatography

姜孝珣, 周礼元    科研立项经费支持

分析化学进展Vol.10 No.1, 全文下载: PDF HTML XML DOI:10.12677/AAC.2020.101002, December 9 2019

反相高效液相色谱–荧光检测法测定面粉、淀粉中10种二苯乙烯类阴离子型荧光增白剂
Determination of Ten Kinds of Distyrene Styrene Fluorescent Whitening Agents in Flour and Starch by Reverse Phase High Performance Liquid Chromatography with Fluorescence Detector

刘 燕, 李俊超, 乔青青, 卫润鑫, 薄尤优, 王 昇, 陈莎莎    科研立项经费支持

食品与营养科学Vol.8 No.4, 全文下载: PDF HTML XML DOI:10.12677/HJFNS.2019.84036, November 13 2019

四种水溶性离子液体对斜生栅藻的急性毒性研究
Research on the Acute Toxicity of Four Hydrosoluble Ionic Liquids to Scenedesmus obliquus

卢珩俊, 沈宋利, 鹿 燕, 叶 涛   

化学工程与技术Vol.13 No.2, 全文下载: PDF HTML XML DOI:10.12677/HJCET.2023.132011, March 17 2023